Pie, Apple, 1ct, Frozen, Krause Berry Farm
Krause Berry Farm

Pie, Apple, 1ct, Frozen, Krause Berry Farm

 
 
Made in B.C.

Double crust apple pies from Krause Berry Farms in Langley, B.C.

Instructions:

  1. Preheat oven to 425F
  2. Place your frozen pie in the oven and bake for 15 minutes at 425F then turn down oven to 375 and bake for another 50 - 60 minutes (times vary depending on type of oven). The entire top should be golden brown and the filling should look "bubbly" and a bit of it will poke through the holes in the top of the pie. 
  3. Allow 2 hours for pie to cool before slicing and serving. 

It started small when Alf Krause planted 1 acre of strawberries in 1974. Today, Krause Berry Farms & Estate Winery has expanded to over 200 acres, growing and producing some of the Fraser Valley's best berries and vegetables. Owned and operated by Alf & Sandee Krause, their commitment to ethical and sustainable farming has resulted in loyal guests spreading the word and returning year after year.