Back Country Breakfast

Back Country Breakfast

Aug 14, 2026Membership TUCG
A proper backcountry breakfast should be hearty, easy and ready to fuel a full day. This one is packed with oats, nuts, seeds, coconut and just enough brown sugar to make it feel like a treat without requiring much work before that first cup of coffee!
Ingredients:
  • 1 1/2 cups oats
  • 1/2 cup  walnuts
  • 1/4 cups chia seeds
  • 1/4 cup sunflower seeds
  • 1/2 cup shredded coconut 
  • 3 tbsp brown sugar 

Instructions:

  1. Mix all your items together to have ready for preparation.
  2. Add 1 cup of the mix to a bowl with ½ cup of hot boiling water. Stir well and let sit for 5 minutes to soften. Give it another stir and dig in!

Tip: Add fresh berries or fruit to your bowl for some added sweetness on the trail!

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